0 thoughts on “Carolina and Mangalitsa Prosciutto”

1. Bill Johnston October 3, 2016 at 3:21 pm

   Country Ham is the BEST when it’s WayCo Ham!
2. Bill Johnston January 10, 2017 at 6:26 am

   We slice and package all of our products at our Goldsboro NC plant.
3. Mike Dawkins April 27, 2019 at 4:18 pm

   Saw your process on the “chefs life” tv program.
   I grew up helping on my grand parents farm process hogs in the 1960’s . Enjoyed the salt cured hams & shoulders. Wanting to give your country ham a try to see if I can bring back those memories and taste.

   Please put me on your mailing list!

   Thanks
   Mike

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